And with the end of summer comes the dawn of pumpkin season! This recipe just blew me away. It’s a much healthier version of a traditional cookie (no butter!) and it’s not overly sweet. While you’re there check out the rest of Sally’s recipes. I added dark chocolate instead of semi sweet to mine, and these are divine.
Yes, since posting this, I have already consumed 4 and I am not slowing down anytime soon.
Eat with all of your heart,